EVENING MENU
CALL: 0191 429 0735
breeze burgers
All served in a toasted brioche bun with a basket of fries.
STACKED BEEF BURGER £16
Two 4oz beef patties topped with BBQ pulled beef on a toasted brioche bun with lettuce, tomato, cheddar cheese and house sauce. Served with a side of homemade onion rings and twice cooked chips
STACKED CHICKEN BURGER £15
Breaded chicken breast on a toasted brioche bun with lettuce, tomato, cheddar cheese, house sauce topped with a hash brown. Served with a side of homemade onion rings and twice cooked chips.
STACKED VEGGIE BURGER £14
Aromatic garden burger topped with smashed avocado covered with cheddar cheese, house sauce, lettuce and tomato. Served with a side homemade onion rings and twice cooked chips.
Evening
MON-SAT 12.00pm-TILL CLOSE
breeze small plates
SWEET & SPICY KING PRAWNS £10
Pan fried with harissa, garlic and chilli.
TOMATO & CHORIZO £8
Chorizo sausage served in a tangy Napoli sauce served with toasted artisan bread.
HOT HONEY CHICKEN WINGS £8
Wings sauteed in honey and garlic
sauce sprinkled with fresh chilli
and spring onion.
STICKY CHICKEN £9
Tempura chicken bites smothered in a sweet BBQ sauce served with a chilli jam.
WHITE WINE GARLIC MUSSELS £9
Locally sourced mussels steamed in a white wine and garlic sauce accompanied with toasted
artisan bread.
BAKED CAMEMBERT £9
Baked with rosemary and garlic
served with onion chutney and
toasted artisan bread.
Evening
WED-SAT 5.00pm-TILL CLOSE
breeze mains
SLOW COOKED BEEF £18
Braised daube of beef fondant
potato crisp greens served with a choice of sauce (rich peppercorn
sauce or red wine sauce).
HERB CRUSTED COD LOIN £18
Roast loin cod with a herb crust new potatoes buttered greens finished with a lemon herb butter.
SUPREME OF CHICKEN £16
Roast breast of chicken black pudding mash roast roots finished in a mushroom and tarragon sauce.
BANGERS & MASH £15
Roast Cumberland sausage creamy mash potato grilled vegetables finished in rich red wine sauce.
PIE OF THE WEEK £16
Homemade pie served with creamy mash potato, grilled vegetables served with a matching sauce.
BUTTERNUT SQUASH & £14
THYME RISOTTO
Butternut squash infused with thyme white wine and cream.
FLATBREADS
Wed-SAT 5.00pm-till CLOSE
FLATBREADS
CHICKEN TIKKA £16
Succulent chunks of tikka marinated chicken cooked in yogurt and authentic Indian spices served on SOURDOUGH flatbread with pilau rice and mint yogurt sauce.
ROAST VEGETABLE & FETA CHEESE £16
Chargrilled vegetables marinated with green pesto served on a sourdough flatbread topped with cubes of Greek cheese served with a tomato & basil sauce (v).
Breeze is the place to treat family and friends
Ask a member of staff about our Breeze vouchers for family an friends to spend time relaxing, eating and drinking on the beautiful Northumberland coast.
We accept all major credit /debit cards and cash payments
Keep In Touch
We use the finest italia coffee beans
Opening Times
CALL: 0191 429 0735